STARTERS

Homemade soup du jour (v) see server for today’s soup                    £5.95

Breaded calamari with rocket salad, tartar sauce & lemon wedge       £8.50

Chicken liver pate onion marmalade, crusty ciabatta bread                £7.95

Breaded Camembert (v) with cranberry & red onion marmalade           £7.50

Crispy Chilli beef prawn crackers, cucumber, spring onion                £9.50

Malay Shrimp Satay large marinated shrimp with peanut sauce              £9.95

Highland Smoked Salmon sauce gribiche, rocket salad, rye bread GF £8.50

Crispy Soft Shell Crab Asian bun, spicy mayo, cripsy tempura crab £9.95

Prawn & Avocado Cocktail lemon rye bread, Norwegian dressing GF £8.75

Seafood Basket Scampi, calamari & battered prawn with tartar sauce £8.50

Homemade Scotch Egg with real ale ketchup & rocket salad £6.95

Crispy Whitebait Basket with spicy mayonnaise & lime wedge £6.50

Tempura Halloumi (v) with sweet chilli dipping sauce & rocket GF £6.70

Dingley Dell Sausage Rolls served with a pot of real ale ketchup £6.95

 

 

 SHARING

Baked Camembert (v) baked camembert studded with garlic & rosemary served with lots of warm crusty bread & onion marmalade                                                        £11.95

Billingsgate fish platter softshell crab sliders, tuna tartar tacos, oak smoked salmon with horseradish, Atlantic prawns with Marie Rose                                           £19.95

Shepherd Sharer crispy beef with prawn crackers, tempura tiger prawns with wasabi mayonnaise, pulled pork croquettes with BBQ                                          £18.95

 

NIBBLES

Crusty ciabatta board (v) olive oil, balsamic & salted butter                                  £4.95

Pot of olives (v) marinated olives                                                                 £2.95

Prawn crackers with sweet chilli                                                                 £2.95

Garlic Ciabatta (v) crusty ciabatta with garlic & parsley butter                   £4.25

Mozzarella ciabatta (v) ciabatta with garlic butter & cheese                      £4.95

Cheesy fries  (v)                                                                                                   £3.95

Cheesy Fat chips with curry sauce (v)                                                         £4.50

Homemade pork scratchings with warm apple puree                                    £3.95

 

MAINS

The Burger 8oz Aberdeen Angus burger, lettuce, tomato, onions, burger mayo, cheese, bacon, gherkin, onion rings, julienne fries                                                                   £14.95

Banger & Mash Cumberland Sausages, creamy mash, crispy pork crackling, sauteed winter greens & sauce ‘Robert’ (mustard & onion jus)                                                        £14.50

Chicken Katsu curry crispy breaded chicken fillets, steamed jasmine rice, soy, edemame beans, sesame, Katsu curry sauce, coriander cress                                                     £17.95

Liver & Bacon Pan fried lambs liver with streaky bacon, creamy mash, sauteed winter greens & sauce ‘Robert’ (mustard & onion jus) GF                                                                   £14.95

English Lamb Rump roast rump of English lamb served pink with creamy mash, sauteed green beans with shallots & minted lamb jus GF                                                                 £19.95

Breaded Whitby Scampi wholetail scampi from Whitby, triple cooked chips, tartar sauce, crushed peas, lemon wedge, large gherkin                                                                 £15.50

Fish & Chips large beer battered cod fillet, hand cut triple cooked chips, tartar sauce, crushed peas, lemon wedge, large gherkin                                                                 £15.95

Seafood Chowder Our signature chowder served in a large crusty cob loaf. Please see server for todays choice of market seafood                                                                 £15.95

East End Pie Mash & Liquor Puff pastry steak mince & onion pie served with creamy mash, a jug of rich gravy & a jug of liquor                                                                 £14.95

12oz Pork ‘Rib Eye’ Chop Served with suateed green beans, creamy mash, crispy pork crackling, sweet apple crisp & creamy mustard jus GF                                                               £ 17.95

Cod Fillet & Parma Ham Baked cod fillet wrapped in Parma ham served with sauteed new potatoes, baby spinach & crayfish cream GF                                                                 £19.50

Teriyaki Salmon & King Prawn Served with steamed Jasmine rice, sauteed sesame & chilli tender stem broccoli & Teriyaki sauce                                                                 £19.25

Shepherd Surf & Turf 6oz fillet steak & two large butterfly prawns served with julienne fries, beer battered onion rings & watercress                                                                 £29.95

10oz Grain Fed Rib Eye Steak 28 day aged Angus beef served with triple cooked chips, caramelised shallot puree & watercress salad GF                                                                £ 29.50

8oz Centre Cut Fillet Steak 28 day aged Angus beef served with  triple cooked chips, caramelised shallot puree & watercress salad GF                                                                £ 29.95

 

 

SIDES

Creamed Spinach – Green Beans & Shallots – Tender Stem Broccoli £3.50

Sauteed Potatoes  – Julienne Fries – Triple Cooked Chips – Sweet Fries £3.50
Battered Onion Rings – Tempura Halloumi – House or Caesar Salad £2.95

Sauce ‘Robert’ – Peppercorn Sauce – Blue Cheese Sauce – Curry Sauce £1.95

 

SALADS

Shepherd & Dog house salad (v) cucumber, gem lettuce, tomatoes, pine nuts, ciabatta croutes, Blackstick blue cheese, honey lemon dressing                                       £10.95

Classic Caesar salad baby gem lettuce, ciabatta croutes, parmesan cheese, crispy bacon & homemade Caesar dressing                                                                                   £10.95

Asain salad (v) sticky soy & honey dressing, gem lettuce, rocket, chilli, cashews, spring onion, carrot, baby spinach, coriander, cucumber                                                            £10.95

Warm Quinoa & goats cheese salad (v) sun dried tomato, caramelized red onion, pine nuts, sweet potato, spring onion, rocket                                                                £12.50

 

ADD

Grilled Chicken Breast – Breaded Chicken Goujons – Smoked Salmon £3.50

Crispy Bacon  – Sliced Avocado – Grilled or Tempura Halloumi £2.95

Crispy tempura Soft Shell Crab – Large Butterfly King Prawns £4.50

Atlantic Prawns – Breaded Calamari – Breaded Camembert £3.50

 

LUNCHTIME

(Served Monday to Saturday 12-5pm)

Chicken Caesar Wrap breaded chicken goujons, baby gem lettuce, parmesan cheese, crispy bacon & our homemade Caesar dressing £9.25

Prawn & Avocado Ciabatta baby gem lettuce, Norwegian         dressing, avocado & atlantic prawns served in crusty ciabatta bread £9.50

Fish Finger Bap battered cod fillets in a toasted brioche bun with tartar sauce, gem lettuce, tomato, large gherkin & julienne fries £10.95

Grilled Halloumi Bap (v) grilled halloumi with mayonnaise, gem lettuce & beef tomato in a brioche bun served with julienne fries £9.50

Smoked Salmon Bagel Oak smoked salmon, low fat cream cheese   & sliced avocado bagel served with watercress & rocket salad £9.95

Cumberland Sausage Bap Sausages, suateed onions, mustard   mayonnaise & gem lettuce in a brioche bun served with julienne fries £9.95

Grilled Beef Bagel Grilled beef topside, horseradish sauce, gem      lettuce & tomato in a toasted bagel served with watercress salad £9.95

Chicken & Bacon Ciabatta Chicken, bacon, mayonnaise & gem lettuce in a toasted ciabatta sandwich served with rocket salad £9.25

 

The Best Food & Drink in Essex!

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